Daiko Foods Kuji Lotus Root Tempura Mustard Flavor 60g

The scent of mustard and the spicy flavor! The crispy fried tempura is so delicious that you won't be able to stop eating it.

Materials: Tempura flour (wheat, starch) (manufactured in Japan), vegetable oil, lotus root, starch, mustard seasoning (contains wheat and soybeans), salt, dietary fiber, eggshell powder (contains eggs), spices/seasonings (amino acids, etc.) ), spice extract, sweetener (stevia, sucralose), tribasic calcium phosphate, flavoring (derived from peanuts), caramel pigment

60g

Made in Japan

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Brand IMOMOKO

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