Milk has a rich milk fat content of 3.9% but has an easy-to-drink aftertaste and a refreshing milk.
At the time of commercialization, all of the carefully selected Tokyo milk (from Tama Dairy Farms, ingredients not adjusted, daily limited production) is replaced with water and mixed into pound cake.
It brings out the natural sweetness of milk, resulting in an elegant taste and fluffy, moist taste.