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Just pour hot water and you can easily make delicious tea. The flavors of seaweed, arare, and matcha are popular and have a different taste.
Add toppings such as salmon, cod roe, or plum to create an even more delicious ochazuke menu. Ideal for use as a base in various restaurants such as pubs and restaurants.
4.7g x 50 bags
Made in Japan
Brand | IMOMOKO |
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